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Organic
Biodynamic
Vegan
Natural
Antoine Lienhardt Gevrey-Chambertin

Antoine Lienhardt Gevrey-Chambertin

A Burgundy that exudes life
Organic
Biodynamic
Vegan
Natural
Antoine Lienhardt Gevrey-Chambertin
75 cl.
2023
redeemGet €2.26 in Saldo Decántalo by buying this product
  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.
Details
13.50%
Alcohol 13.50%
Burgundy
Production area Burgundy
AOC Gevrey-Chambertin / Côte-d'Or
Designation of Origin AOC Gevrey-Chambertin / Côte-d'Or
Domaine Antoine Lienhardt
Winery Domaine Antoine Lienhardt
100% Pinot Noir
Varieties 100% Pinot Noir
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes Antoine Lienhardt Gevrey-Chambertin 2023

Red wine Aged in wood Biodynamic, Natural, Organic and Vegan. 16 months in French oak barrels used.

Style Antoine Lienhardt Gevrey-Chambertin
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
White meats, Red meat

About Antoine Lienhardt Gevrey-Chambertin

Antoine Lienhardt Gevrey-Chambertin is a natural red wine made by Domaine Antoine Lienhardt with the Pinot Noir variety in the AOC Gevrey-Chambertin/Côte-d'Or, in Burgundy.
 
When Antoine Lienhardt took over his grandfather’s vineyards in the Côte de Nuits town of Comblanchien, he thought they were vastly undervalued, and he was convinced that if he cultivated his vines and made his wines as if they were Grand Crus, he could produce something that would exceed the denomination’s reputation. The results came quickly and a year later his winery became a benchmark for natural Burgundy wines. 
 
Antoine Lienhardt Gevrey-Chambertin comes from 50-60 year old vines planted in clay and limestone soils and cultivated according to ecological and biodynamic principles. Yields are limited as much as possible and the soils are worked with a horse and plough. The harvest is manual and the grape bunches are selected in the vineyard. 
 
To make the Antoine Lienhardt Gevrey-Chambertin wine, the whole clusters undergo gentle macerations and without too much extraction. Fermentation takes place spontaneously in stainless steel tanks with native yeasts and no sulphur. The wine then ages for 16 months in French oak barrels, a small amount of which are new. It is bottled without clarifying or filtering.
 
Antoine Lienhardt Gevrey-Chambertin is a beautiful example of the great sulphite-free work from Lienhardt in his Côte de Nuits vineyards. A lively and energetic wine that is attracting the attention of those who love sulphite-free Burgundy wines. 
 
2019
Antoine Lienhardt Gevrey-Chambertin 2019 is a smooth red wine with aromas of red fruit and notes of wild flowers. On the palate it is juicy, fruity and energetic. A wine with a very bright acidity, marked tannins and a very persistent finish. It develops well in the bottle for 20 years.
 

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€112.80 VAT inc.

  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.