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Decántalo
Vegan
Bermejo Listán Negro Maceración Carbónica

Bermejo Listán Negro Maceración Carbónica

A versatile and intense volcanic wine made through carbonic maceration
Vegan
Bermejo Listán Negro Maceración Carbónica
75 cl.
2025
  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.
Details
13.50%
Alcohol 13.50%
Canary Islands
Production area Canary Islands
D.O. Lanzarote
Designation of Origin D.O. Lanzarote
Los Bermejos
Winery Los Bermejos
Contains sulphites
100% Listan negro
Varieties 100% Listan negro
13.0
Service 13.0
75 cl.
Volume 75 cl.

Tasting notes Bermejo Listán Negro Maceración Carbónica 2025

Red wine Carbonic maceration Vegan.

Style Bermejo Listán Negro Maceración Carbónica
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Aperitif, White meats, Soft cheeses

About Bermejo Listán Negro Maceración Carbónica

The Bello family was a prestigious Lanzarote family who had great power on the island for centuries. They had so much power they even decided to build a winery on a large agricultural property that was destroyed by the Timanfaya volcano in the 18th century. This property was in the La Geria valley. However, what was originally an inhospitable place where there was no fertile land, eventually became a unique volcanic wine region thanks to the effort and skill of local farmers. Over time the Bello’s winery fell into disuse and it was not until 2001, when it was acquired by Carmelo González Clavijo and Ignacio Valdera Calvo, that it was given a new lease of life under the name Los Bermejos (in honour of the red soils found under the volcanic ash). In a short time, the volcanic soils, the stone walls and the subtropical climate became the protagonists of some unique wines that proudly showcase the D.O. Lanzarote (Canary Islands).

One example of this work is Bermejo Listán Negro Maceración Carbónica. A red wine made with the island’s main red grape variety, Listán Negro, whose vines are unusually planted in holes formed in the volcanic soil (locally called picón) and protected from the wind by small dry stone walls. Growing alongside fruit bushes that allow the plants to take root more easily in the deep fertile soil, the vines are cultivated using a respectful agriculture in search of a unique quality grape. In the winery, the wine is made using carbonic maceration, a traditional winemaking practice that produces young, very aromatic wines with a pleasant mouthfeel. It involves the spontaneous vinification of whole bunches of grapes without prior destemming or pressing.

The special thing about Bermejo Listán Negro Maceración Carbónica is that it is surprisingly born from impossible conditions. These are the conditions that Los Bermejos have managed to make the most of to reflect the richness of this Canary island at its most pure.

 

2020

Bermejo Listán Negro Maceración Carbónica 2020 is a juicy red wine with aromas of ripe red fruits, milky notes and balsamic hints. On the palate it is sweet, pleasant and very fruity. A versatile wine with good acidity and young, rustic tannins. The finish is broad with a subtle herbaceous aftertaste.




 

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  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.