She was the daughter of a South African chieftain. Her name was Mabalel and she was ambushed by the Lalele crocodile when she went to fetch water from the Limpopo River (which flows from the north of South Africa and into the Indian Ocean).
This is the story told by South African poet and writer Eugène Marais in one of this poems. And this story is where brothers Anadrew and Peter-Allan Finlayson got their inspiration for the name of their Crystallum Mabalel wine, a red made in the Walker Bay area, in southwestern South Africa.
There are many similarities. Crystallum Mabalel starts life in a vineyard lying 700 metres above sea level planted on the Kaaimansgat estate, which means the ‘crocodile’s lair.’ This area also has a river passing through, surrounded by mountains that are covered with snow in the winter. Just like in Marais’ poem. These grapes are manually harvested, following a philosophy of minimal intervention.
In the winery, Crystallum Mabalel is fermented with native yeasts and spends almost a month in storage, with a post-fermentation maceration of 14 days. From there, it goes on to age in French oak barrels, where it spends 11 months before being bottled.
In the year 2000 Philip Kaufman directed ‘Quills’, a film starring Geoffrey Rush and Kate Winslet, about the time the Marquis de Sade spent in the Charenton asylum. In a scene with both actors, Winslet - who plays the washerwoman Le Clerc - says: “Some stories belong on paper and others in life. Blessed fool who can’t tell the difference.” Sometimes the line is very fine, and it can become blurred. With Crystallum Mabalel it is blurred. Who knows if what Marais captured on paper could really happen...