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Organic
Pardas Negre Franc

Pardas Negre Franc

The elegance of authenticity
Organic
Pardas Negre Franc
75 cl.
2019
92 Decántalo
redeemGet €0.33 in Saldo Decántalo by buying this product
  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.
Details
15.00%
Alcohol 15.00%
Catalonia
Production area Catalonia
D.O. Penedès
Designation of Origin D.O. Penedès
Pardas
Winery Pardas
Contains sulphites
77% Cabernet Franc, 23% Cabernet Sauvignon
Varieties 77% Cabernet Franc, 23% Cabernet Sauvignon
16.0
Service 16.0
75 cl.
Volume 75 cl.

Tasting notes Pardas Negre Franc 2019

Red wine Aged in wood Organic. 12 months in French oak barrels.

Style Pardas Negre Franc
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Red meat, Rice dishes, White meats, Soft cheeses

About Pardas Negre Franc

Pardas Negre Franc is an organic red wine produced by Celler Pardas using the Cabernet Franc and Cabernet Sauvignon varieties in the D.O. Penedès.

Celler Pardas is a project that began in 1996 with the help of two local winegrowers who understand the Bitlles Valley winegrowing area (Alt Penedès) better than anyone else. Ramón Parera and Jordi Arnan have a 60 hectare estate where they use a completely organic and low intervention philosophy. As a result, they create unique wines with a marked character and a clear expression of each vintage.

In the vineyard, Pardas is committed to simple work, with no tilling or fertilisers. Instead, they work with spontaneous plant covers that help maintain soil moisture throughout the year. This is based on organic agriculture avoiding the use of herbicides, insecticides and synthetic products. Once the Pardas Negre Franc grapes reach optimum ripeness, they are selected by hand and transported in 20 kg crates.

In the winery, the winemaking process is equally non-interventionist, respecting the raw material as much as possible. Once the grapes are destemmed, they are moved by gravity into century-old concrete barrels to ferment spontaneously with native yeasts. Pardas Negre Franc is then aged for about 12 months in 225 and 300 litre French oak barrels. Finally, it is kept in bottle for another year before being released for sale.

With a wild boar’s footprint as the company logo, Pardas Negre Franc is a statement of intent. A red wine that emphasizes the terroir it comes from and the native varieties of the Penedès area.

2014 Pardas Negre Franc 2014 is an organic, concentrated red wine with aromas of fresh plum, a balsamic background and hints of cocoa and black pepper. On the palate it is pleasant, elegant and very seductive. It reveals black fruits, mineral notes and a very long, fine finish.
2010 Tender, elegant and seductive entry onto the palate which grows and expands giving way to a sustained, full and fleshy explosion of black fruits which, along with a persistent charge of tannin, fills the mouth en masse.
A long, fine and elegant finish with appropriate acidity that plays on all the sensations in the mouth.

Pretty black cherry colour, medium density, slightly murky, with abundant fine tears shown on the glass.

Intense, very fragrant and direct. A strong balsamic presence. Hints of cocoa and black pepper, fresh plum and roasted peppers. Notes of candied orange peel.
2011
91 Peñín
2010
93 Peñín
90 Parker

Real reviews from customers who have purchased this product

€16.65 VAT inc.

  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.