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Organic
Natural
Raúl Moreno Destellos

Raúl Moreno Destellos

The palomino and arinto that are revolutionising the Marco de Jerez
Organic
Natural
Raúl Moreno Destellos
75 cl.
2025
redeemGet €0.49 in Saldo Decántalo by buying this product
  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.
Details
12.00%
Alcohol 12.00%
Andalusia
Production area Andalusia
Raúl Moreno
Winery Raúl Moreno
Pet-Nat, Wine
75% Palomino, 25% Arinto
Varieties 75% Palomino, 25% Arinto
10.0
Service 10.0
75 cl.
Volume 75 cl.

Electronic label

Tasting notes Raúl Moreno Destellos 2025

White wine Aged in wood Natural and Organic.

Style Raúl Moreno Destellos
Young
Barrel
Light
Body
Less aromatic
Very aromatic
Pairing
Spicied dishes, Smoked foods, Spicy dishes , Seafood, Aperitif, White fish, Charcuterie, Sushi, Oily fish

About Raúl Moreno Destellos

If there is anyone capable of breaking the mould, it is Raúl Moreno. He has been doing it for years. His nonconformist spirit allows him to be no other way. And now, once again, he achieves this with Raúl Moreno Destellos, a captivating white wine that turns everything upside down. 
 
After gaining experience around the world, Raúl returns to Spain, specifically to Jerez de la Frontera and Sanlúcar de Barrameda, where in 2021 he boldly plants arinto, a Portuguese white grape variety renowned for its high acidity. Why not? His aim was to cultivate enough grapes to blend with palomino (a native variety from southern Spain) to maintain and balance the acidity of his creations when necessary. What no one anticipated was that this combination of varieties, organically cultivated on the albariza soils (rich in calcium carbonate) in the Miraflores and Balbaína vineyards, would become one of the most delightful and astonishing blends ever seen in the Jerez region.
 
Everything about Raúl Moreno is admirable, even his production processes. In the case of Raúl Moreno Destellos, the grapes are harvested and crushed by foot, leaving the must in contact with the skins for about eight hours. This harvest paste is then transferred to the vertical press where the whole cluster is further pressed, resulting in a cloudy must, unfined, which will ferment directly in old amontillado and manzanilla casks. This means Raúl Moreno Destellos is left at the mercy of indigenous yeasts without waiting for the elements and substances in suspension to settle at the bottom of the vessel. Once fermentation is complete, Raúl Moreno Destellos undergoes reductive ageing in these same casks, where efforts are made to minimise contact with oxygen. To achieve this, each cask is topped up once a week.
 
It is said that the future always belongs to the brave. And with Raúl Moreno Destellos, it is clear that the Jerez region still has a rich history ahead. Thank you, Raúl! 
2023
93 Parker

Real reviews from customers who have purchased this product

€24.60 VAT inc.

  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.