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Bodegas Luis Pérez Garum

Bodegas Luis Pérez Garum

Wonderful interpretation of the Merlot variety in Cádiz
Bodegas Luis Pérez Garum
75 cl.
2024
redeemGet €0.26 in Saldo Decántalo by buying this product
  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.
Details
14.70%
Alcohol 14.70%
Andalusia
Production area Andalusia
VT Cádiz
Designation of Origin VT Cádiz
Bodegas Luis Pérez
Winery Bodegas Luis Pérez
Other sparkling wines, Wine
Contains sulphites
70% Merlot, 15% Petit Verdot, 15% Syrah
Varieties 70% Merlot, 15% Petit Verdot, 15% Syrah
16.0
Service 16.0
75 cl.
Volume 75 cl.

Electronic label

Tasting notes Bodegas Luis Pérez Garum 2024

Red wine Aged in wood. 12 months in French and American oak barrels.

Bodegas Luis Pérez Garum 2024 is a gem that invites you to explore the essence of southern Spain. In the glass, it displays an intense red hue that captivates the eye. On the nose, it reveals aromas of ripe black fruits such as blackberries and plums, accompanied by subtle notes of spices and chocolate. Upon tasting, it unfolds a silky texture with concentrated fruit flavours and elegant toasted nuances, a result of its contact with oak. What makes this wine recommendable is its balance and depth, allowing for a complex yet approachable experience for any wine enthusiast.

Style Bodegas Luis Pérez Garum
Fruity
Spicy
Young
Barrel
Light
Body
Pairing
Charcuterie, Cured cheeses, Red meat, Game

About Bodegas Luis Pérez Garum

Garum is a red wine produced by Bodegas Luis Pérez.
This winery is located in Jeréz de la Frontera (Cádiz) and it is owned by the renowned oenologist, Luis Pérez, who aims to recover the tradition of red wine in the lands of Jeréz with this project. 

Garum is made with the varieties Merlot, Syrah, and Petit Verdot. The grapes of each variety receive a differentiated treatment. The agriculture has little intervention: the fertilisation and the phytosanitary treatments of the vineyards are reduced to the maximum extent, making sure that they have a minimum impact on them.

The harvest is entirely manual, and the grapes are transported to the winery in 15-kg boxes. The grapes go through a double selection process, in the vineyards and on the selection table when they arrive at the winery.
For the production of this wine they perform a prefermentation maceration at 5ºC, and a fermentation at a temperature than ranges between 15 and 28ºC for 20 days. Each variety ferments separately in stainless steal tanks.
After the vinification, the varieties are mixed together. Then, the wine is aged for 12 months in American and French oak barrels. 

2024

Bodegas Luis Pérez Garum 2024 is a gem that invites you to explore the essence of southern Spain. In the glass, it displays an intense red hue that captivates the eye. On the nose, it reveals aromas of ripe black fruits such as blackberries and plums, accompanied by subtle notes of spices and chocolate. Upon tasting, it unfolds a silky texture with concentrated fruit flavours and elegant toasted nuances, a result of its contact with oak. What makes this wine recommendable is its balance and depth, allowing for a complex yet approachable experience for any wine enthusiast.
2023

Bodegas Luis Pérez Garum 2023 dazzles with its medium to deep garnet hue, promising intensity at first glance. As you bring it to the nose, it reveals a vibrant bouquet reminiscent of a woodland stroll, accompanied by the juicy presence of cherries and ripe red fruit. Spicy hints blend masterfully with delicate notes of coffee and cocoa. On the palate, it surprises with its silky texture that swiftly transforms into a powerful explosion of flavour, leaving a toasted memory and a coffee aftertaste. This wine is recommended for its ability to connect earthy and fruity flavours with a complex and well-defined structure.
2022

Bodegas Luis Pérez Garum 2022 is a red wine with a candid and intense nose, featuring prominent aromas of red fruits such as strawberries and cherries, complemented by a subtly spiced touch. On the palate, its silky fruit unfolds with elegance, offering a smooth and pleasant texture. Its concentrated profile concludes with a gentle aftertaste that entices continued enjoyment.                      
2021

Luis Pérez Garum 2021 is a red wine that tantalizes the senses with its profound aroma of ripe red fruits such as cherries and plums, interwoven with hints of gentle spices, licorice, coffee, and a delicate nuance of cocoa. On the palate, it unfolds with a silky and substantial texture, with sweet tannins that envelop the taste buds, complemented by toasted undertones that bestow a concentrated and rich character. This wine is an open invitation to delve into its unassuming complexity.
2018

Garum 2018 is a robust red wine exuding profound aromas of ripe red fruit, nuanced with spicy undertones and hints of cocoa. On the palate, it is formidable, velvety, and indulgently sweet. This wine boasts sweet tannins and a delightful aftertaste laced with notes of coffee. 
2013 Robust and expansive, it possesses a silky progression that imparts delightful notes of red fruit. Sweet tannins and well-balanced acidity. The finish is rounded with hints of spice.

Deep garnet with ruby highlights. Clear and luminous.

The aromatic intensity is pronounced, with ripe red fruit taking the forefront, set against a backdrop of spice and a subtle toasted character.
2012 Sweet tannins that render the wine silky but powerful, with a toasted, coffee-like finish.

Maroon with a medium-high robe.

Intense and frank on the nose, with shrub, ripe red fruit, spice, liquorice, coffee and cocoa hints.

Real reviews from customers who have purchased this product

€13.15 VAT inc.

  • We send it to Portugal with CTT Express to your home
  • The shipment for 12 bottles is €8.50 with CTT Express.
  • For orders over €150 shipping is free with CTT Express.