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Cava Brut Nature
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Cava Extra Brut
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17193
O Diviso
75 cl.
2019
2019
96
Parker
94
Suckling
94
Peñín
- We send it to Portugal with CTT Express to your home
- The shipment for 12 bottles is €8.50 with CTT Express.
- For orders over €150 shipping is free with CTT Express.
Details
Alcohol
14.00%
Production area
Galicia
Designation of Origin
D.O. Valdeorras
Winery
Telmo Rodríguez
Contains sulphites
Varieties
40% Mencía, 20% Garnacha Tinta, 10% Caíño Tinto, 10% Mouratón, 10% Other red varieties, 10% Souson
Service
16.0
Volume
75 cl.
Tasting notes O Diviso 2019
Red wine Aged in wood. 14 months in French oak barrels.
Style O Diviso
| Fruity |
|
Spicy | |
| Young |
|
Barrel | |
| Light |
|
Body | |
Pairing
Game, Soft cheeses, Red meat
About O Diviso
O Diviso is a barrel-aged red wine produced by Laderiras by Xil for Compañia de Vinos Telmo Rodríguez in the D.O. Valdeorras.
Telmo Rodríguez has projects in various areas in Spain: in Rueda, Toro, Ribera del Duero, Malaga, Cebreros, etc. It only uses indigenous varieties from the areas where it operates to show the typical nature of these varieties in each of the terroirs where they grow.
O Diviso is a coupage of Mencía, Brancellao, Sousón, Grenache and other red and white varieties. The vineyards are farmed organically. The plants are trained in bush form and the harvest is performed manually into boxes. The vines are located at an altitude of between 550 and 725 metres above the slopes leading down to the Bibei River. The plots are terraced due to the steep slopes. They are oriented to the south, west and northwest. The soils are acid and thick in texture.
O Diviso is fermented with native yeasts in small wooden vats. In the end it undergoes a gentle ageing for 12 months in wooden foudres. Only about 800 bottles are produced which also makes it a unique and exclusive wine.
O Diviso It is a terroir wine, with aromas of undergrowth and black fruit. On the palate it is fresh but at the same time powerful. A harmonious wine that has known how to perfectly match all its elements.
Telmo Rodríguez has projects in various areas in Spain: in Rueda, Toro, Ribera del Duero, Malaga, Cebreros, etc. It only uses indigenous varieties from the areas where it operates to show the typical nature of these varieties in each of the terroirs where they grow.
O Diviso is a coupage of Mencía, Brancellao, Sousón, Grenache and other red and white varieties. The vineyards are farmed organically. The plants are trained in bush form and the harvest is performed manually into boxes. The vines are located at an altitude of between 550 and 725 metres above the slopes leading down to the Bibei River. The plots are terraced due to the steep slopes. They are oriented to the south, west and northwest. The soils are acid and thick in texture.
O Diviso is fermented with native yeasts in small wooden vats. In the end it undergoes a gentle ageing for 12 months in wooden foudres. Only about 800 bottles are produced which also makes it a unique and exclusive wine.
O Diviso It is a terroir wine, with aromas of undergrowth and black fruit. On the palate it is fresh but at the same time powerful. A harmonious wine that has known how to perfectly match all its elements.
| 2015 | O Diviso 2015 is an intense, elegant wine. With notes of black forest fruit and touches of undergrowth. It is also balsamic and spicy. On the palate it is fresh with good acidity, and is well structured. | |
| 2019 |
96
Parker
|
94
Peñín
|
94
Suckling
|
||||
| 2017 |
96
Parker
|
97
Suckling
|
|||||
| 2015 |
95
Parker
|
92
Peñín
|
98
Suckling
|
||||
Real reviews from customers who have purchased this product
17193
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- We send it to Portugal with CTT Express to your home
- The shipment for 12 bottles is €8.50 with CTT Express.
- For orders over €150 shipping is free with CTT Express.
We are sorry, the quantity is limited to bottles per client.