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Wine WineType of grape
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Type of grape
- Pedro Ximénez
- Verdejo
- Godello
- Tempranillo
- Cariñena
- Chardonnay
- Mencía
- Merlot
- Moscatel
- Syrah
WineProduction area-
Production area
- Ribera de Duero
- Rioja
- Rueda
- El Priorat
- Ribeiro
- Port
- Toro
- Jumilla
- Burgundy
- El Bierzo
WineWineType of grape-
Type of grape
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Pedro Ximénez
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Verdejo
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Godello
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Tempranillo
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Cariñena
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Chardonnay
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Mencía
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Merlot
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Moscatel
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Syrah
WineProduction area-
Production area
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Ribera de Duero
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Rioja
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Rueda
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El Priorat
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Ribeiro
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Port
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Toro
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Jumilla
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Burgundy
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El Bierzo
WineAging-
Aging
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Young wine
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Crianza
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Reserva
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Gran Reserva
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Oak
Wine -
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Sparkling wine Sparkling wineProduction area
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Production area
- Champagne
- Cava
- Prosecco
- Lambrusco
- Moscato d'Asti
- Franciacorta
- Corpinnat
Sparkling wineSugar level-
Sugar level
- Champagne Brut
- Champagne Brut Nature
- Champagne Extra Brut
- Cava Brut
- Cava Brut Nature
- Cava Extra Brut
Sparkling wineDiscover more-
Discover more
- Champagne in Magnum format
- Cava in Magnum format
- Top 10 Champagne
- Top 10 Cava
- Give cava and champagne
Sparkling wineSparkling wineProduction area-
Production area
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Champagne
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Cava
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Prosecco
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Lambrusco
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Moscato d'Asti
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Franciacorta
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Corpinnat
Sparkling wineRatings-
Ratings
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Rated by Parker
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Rated by Decántalo
Sparkling wineSugar level-
Sugar level
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Champagne Brut
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Champagne Brut Nature
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Champagne Extra Brut
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Cava Brut
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Cava Brut Nature
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Cava Extra Brut
Sparkling wineDiscover more-
Discover more
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Champagne in Magnum format
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Cava in Magnum format
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Top 10 Champagne
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Top 10 Cava
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Give cava and champagne
Sparkling wine -
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Gifts
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Selections
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Non-alcoholic Non-alcoholicNon-alcoholic
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Accessories
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Outlet
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Blog
Wine blog
Am I taking proper care of my wine? Do I need a wine cellar? There's no need to overcomplicate things: with a few simple measures, you can extend the life of your favourite wines.
The Toasting Ritual: Tradition, Culture, and Superstitions Surrounding Wine
Few gestures around the world are as universal as the toast: a fine drink, clinking glasses, and wishing the best to the person in front of you. But do you know the origin of this ancient [...]
Wines for Aging: Older Does Not Always Mean Better
"The older, the better." You've likely heard this phrase applied to wine, almost like a mantra that sounds wise and infallible. The reality, however, is far more intriguing.
In wine tasting, as well as the sense of taste, the sense of smell, sight, feel and other sensory-cognitive factors are also involved, that is, a sum of sensations that shape how we experience [...]
Natural Cork vs. Modern Stopper
Before cork became a symbol of quality, bottles were sealed with rags, wool, or even wax, secured with sealing wax. But these rudimentary methods were not foolproof: the seals failed, the wine [...]
The sense of smell is an incredibly powerful faculty, with the ability to evoke memories and emotions in the blink of an eye. A single scent has the power to transport us to bygone moments, [...]
How to uncork a wine and not die trying
Are you one of those who would exclaim, “Not without my electric corkscrew!” every time you have to open a bottle of wine? Do you get stage fright when all you have to hand is a two-step cor [...]
Why are bottles 75 cl.?
There are at least 10 different sizes of wine bottles with the most common being the 75 cl bottle. Have you ever wondered why? The answers to this question are strange and one of the most [...]
Relaxing, walking on the beach, out in the countryside, mini breaks. An impromptu dinner, a picnic with friends… you’ve brought the perfect wine but no corkscrew! Don’t worry, here are 5 fail- [...]
How to cool wine quickly. 5 failsafe tips
Have your guests arrived before you’ve remembered to cool the wine? Don’t panic! Here at Decántalo, we want to give you a few tips you can use to get your drinks to the right temperature as quic [...]
How to serve wine
When serving wine, the protocol to follow is anything but free. It’s a whole service ritual which, apart from providing some psychological connotations of exalting the wine, serves, above all, t [...]
What is a Sommelier?
June 3rd is International Sommelier Day. This date was chosen to commemorate the foundation of the Association de la Sommellerie Internationale (ASI) in France in 1969. It is the largest [...]