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Sparkling wineSparkling wineProduction area- Champagne
- Cava
- Prosecco
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- Franciacorta
- Corpinnat
Sparkling wineRatings- Rated by Parker
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Wine blog
Many have heard of the traditional wines of the Rioja Alabesa, although few know the details of their preparation. In this article, we want to talk about carbonic maceration, a process very [...]
With the publication of our article devoted to the Carignan, at Decántalo we finished our tour of Spain through its main red grape varieties. A fascinating journey that has helped us to better [...]
If one characterises Sherry wines and Montilla wines, it is undoubtedly for the mastery of aging in fine woods. A unique method of preparation across the world, often unknown, fascinating, which [...]
The freshness of wines
There is no doubt. Whether by natural tendency or as suggested by specialised publications, it seems undeniable that the preferences of consumers is moving increasingly towards finding wines [...]
Carignan Wines: A look at the most widely planted grape variety in the world
After a few months, we are especially excited to return to our series of articles devoted to the main grape varieties in Spain, with particular homage to the following: [...]
Up until recently, we have watched as the wine industry experiences a revolution in traditional winemaking methods. A return to basics in many cases, with the ultimate objective of obtaining [...]
After having sung the virtues of the tempranillo, garnacha, bobal and monastrell grapes, in this entry we look to North-eastern Spain to examine one of the trendiest varieties on the [...]
We thought it was about time we continued the series of posts on the most widely grown grapes native to Spain. After telling you about the tempranillo grape, the garnacha tinta and the bobal, we [...]
Different types of sherry
The Designation of Origen Jerez-Sherry goes hand in hand with diversity. Finos, Manzanillas, Olorosos, Palos Cortados, Amontillados, Creams… Sherry encompasses an incredible variety of colours, a [...]
Following in the steps of previous articles about the bobal and tempranillo grapes, we want to continue reviewing the main native Spanish grape varieties. Today, we’re going to talk about the g [...]
Discovering kosher wine at Celler de Capçanes
This week we’ve had to opportunity to see first-hand the expertise of Celler de Capcanes winery, in the D.O. Montsant. All morning we were able to learn in depth about their particular way of wor [...]
How to know if a wine is fit for ageing
Some of the questions most frequently asked by our customers are to do with the recommended length of time to keep a wine for. Does this wine have good ageing potential? Will this wine continue [...]
